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Biology (school) · Part 07

Ecosystems and food chains

How living things depend on each other and on their surroundings.

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  1. EcosystemAll the living things in an area together with their non-living surroundings, such as soil, water and weather.
  2. HabitatThe place where an organism lives.
  3. Biotic and abiotic factorsBiotic factors are living things that affect a community, like predators. Abiotic factors are non-living, like temperature and light.
  4. CompetitionWhen living things use the same limited resources, like food, light, water or mates.
  5. ProducerAn organism that makes its own food, usually by photosynthesis. Producers are the start of every food chain.
  6. ConsumerAn organism that gets energy by eating other organisms. Types include primary, secondary and tertiary consumers.
  7. Food webA diagram of many food chains joined together, showing who eats whom in an ecosystem.
  8. BiomassThe mass of living material. In a pyramid of biomass, each level has less biomass than the one below it.
  9. DecomposerA microorganism, mostly bacteria and fungi, that breaks down dead plants and animals and returns nutrients to the soil.
  10. Carbon cycleHow carbon moves between the air, living things and the ground. Plants take in carbon dioxide and respiration, decay and burning return it.
  11. Water cycleThe constant movement of water between the sea, air and land by evaporation, condensation and precipitation.